
Pad Thai Cafe

CATERING MENU
Appetizers
SPRING ROLL
Crispy wrap with vegetables served with sweet chili sauce.
$25.00 (Serves 10) (20 Pieces)
$29
$45.00 (serves 20) (40 pieces)
$49
SATAY
Grilled chicken on bamboo skewers served with peanut sauce.
$35.00 (serves 10) (20 pieces)
$49
$65.00 (Serves 20) (40 pieces)
$79
GOLDEN WING
Marinated chicken wings fried until crispy brown, Served with a sweet chili sauce.
$25.00 (Serves 10) (20 Pieces)
$29
$45.00 (serves 20) (40 pieces)
$49
PANCAKE
Glutinous rice flour stuffed with scallions on herbs. Pan-fried until brown and served with a sweet soy sauce.
$25.00 (Serves 10) (20 Pieces)
$29
$45.00 (serves 20) (40 pieces)
$49
GYOZA
Pork and vegetable dumplings served with a sweet soy sauce.
Fried
Steamed
Sizes
$25.00 (Serves 10) (20 Pieces)
$45$45.00 (serves 20) (40 pieces)
$65SHUMAI
Shrimp dumplings served with a sweet soy sauce.
Fried
Steamed
Sizes
$25.00 (Serves 10) (20 Pieces)
$29$45.00 (serves 20) (40 pieces)
$49CRAB RANGOON
Shredded crabmeat mixed with onions and flavored cream cheese, Fried in fresh egg roll dough.
$25.00 (Serves 10) (20 Pieces)
$45
$45.00 (serves 20) (40 pieces)
$65
VEGGIE DUMPLING
Vegetable dumplings served with a sweet soy sauce.
$35.00 (serves 10) (20 pieces)
$39
$65.00 (Serves 20) (40 pieces)
$69
NOODLES
Half trays will usually serve 5+ and Full trays serve 10+ people.
PAD THAI
A popular Thai Noodle dish, rice noodles stir-fried with egg, scallions, bean sprout and peanuts
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130LO MEIN
Pan-fried egg noodles with snow peas, mushroom, carrots, bamboo, bean sprout and scallions
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130PAD SEE YOU
Pan-fried flat rice noodles, Chinese broccoli and egg
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130RAD NAH
Flat rice noodles and Chinese broccoli in Thai gravy sauce.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130PAD KEE MAO
(Spicy) Pan-fried flat rice noodles with Chinese broccoli, tomatoes, carrots, peppers, onions and basil leaves
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130ENTREES
Half trays will usually serve 5+ and Full trays serve 10+ people.
RED CURRY
(Spicy) Bamboo shoots, basil leaves, peppers and carrots.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130YELLOW CURRY
(Spicy) Pineapple, onions, potatoes, peppers, carrots and curry powder.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130MASSAMAN CURRY
(Spicy) With potatoes, pineapple, onions, carrots and peanuts.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130PANANG CURRY
(Spicy) Green Peas, snow peas, carrots, peppers and basil leaves.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130CASHEW NUT
With pineapple, onions, mushrooms, peppers, celery, scallions and carrots in a Thai chili paste.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130GINGER
With mushrooms, onions, peppers, scallions and carrots in a bean sauce.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130HOT BASIL
(Spicy) With peppers, Thai chilies, mushrooms, carrots and onions.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130VEGETABLE MEDLEY
Bean Sprouts and mixed vegetables sautéed in a brown sauce.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130BROCCOLI
With mushrooms and carrots in a black bean sauce.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130SWEET & SOUR
With mixed vegetables in a sweet and sour sauce.
Chicken
Pork
Tofu
Veggie
Beef
$15
Shrimp
$15
Sizes
HALF (serves 5)
$65FULL (serves 10)
$130Chef Suggestion
Half trays will usually serve 5+ and Full trays serve 10+ people.
CRISPY CHICKEN BASIL
(Spicy) With peppers, Thai chili, mushroom, carrots and onions
Half (Serves 5)
$75
Full (Serves 10)
$135
CHICKEN MANGO CURRY
(Spicy) Slice of chicken breast with sweet mango chucks, onions, squash, carrots and peppers in coconut milk and a special yellow curry sauce
Half (Serves 5)
$65
Full (Serves 10)
$125
INDONESIAN FRIED RICE
(Spicy) With egg and peppers topped with crispy chicken and fried egg
Half (Serves 5)
$65
Full (Serves 10)
$125
BANGKOK FRIED RICE
Chicken and shrimp, onion, tomatoes, Chinese broccoli and fried egg on top
Half (Serves 5)
$65
Full (Serves 10)
$125
PAD THAI COUNTRY STYLE
Stir fried rice noodles with shrimp, chicken and tofu, egg, scallions, red onions, ground peanuts and bean sprouts
Half (Serves 5)
$65
Full (Serves 10)
$125
PAD THAI BASIL
Stir fried rice noodles with shrimp and chicken, egg, basil leaves, red bell peppers, chili peppers, ground peanuts and bean sprouts
Half (Serves 5)
$65
Full (Serves 10)
$125
TOM YUM PAD THAI
(Spicy) Stir fried rice noodles with shrimp and chicken, egg, scallions, lemongrass, mushrooms, lime leaves, ground peanuts, bean sprouts with Thai chili paste
Half (Serves 5)
$65
Full (Serves 10)
$125
TOM YUM FRIED RICE
(Spicy) Fried rice with chicken and shrimp, lemongrass, tomatoes, red onions and fried egg on top
Half (Serves 5)
$65
Full (Serves 10)
$125
Sides
Rice
Half Tray
$10
Full Tray
$20